Fresh & Easy Blueberry Peach Feta Salad Recipe

Blueberry Peach Feta Salad

A vibrant, refreshing summer salad packed with sweet peaches, juicy blueberries, creamy feta cheese, and fresh mint tossed in a light dressing!

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Prep Time:
15 mins

Cook Time:
0 mins

Servings:
4-6

Ingredients

• 2 cups fresh blueberries
• 3 large ripe peaches (or plums), diced
• 1 cup fresh cherries, pitted and halved
• ½ cup crumbled feta cheese
• 2 tbsp fresh mint, finely chopped
• 1 tbsp fresh basil or parsley, chopped (optional)

Honey Lemon Dressing:

• 2 tbsp extra-virgin olive oil
• 1 tbsp fresh lemon juice (or lime juice)
• 1 tbsp honey (or maple syrup)
• Pinch of salt and freshly cracked black pepper

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Step-by-Step Instructions

1. Prep the Fruit: Gently wash and thoroughly dry the blueberries, peaches, and cherries. Dice the peaches into bite-sized pieces and halve the cherries.
2. Make the Dressing: In a small bowl or jar, whisk together the extra-virgin olive oil, fresh lemon juice, honey, salt, and pepper until well combined.
3. Assemble the Salad: In a large serving bowl, combine the diced peaches, blueberries, and cherries.
4. Toss & Garnish: Drizzle the honey lemon dressing over the fruit mixture and gently toss to coat. Top with crumbled feta cheese and freshly chopped mint.
5. Serve: Serve immediately while fresh, or chill in the refrigerator for 15–20 minutes before serving. Enjoy!

💡 Blogger Tip: For the best texture, add the feta cheese and dressing right before serving so the feta doesn't absorb too much color from the berries!